SMALL BITES
(Light & Heavy Hors d’oeuvres)
35 person minimum
(For less than 35 people please call for pricing)
BEEF
$10
Miniature Beef Wellington
tenderloin with red wine reduction wrapped in a flaky puff pastry
$10
$10
Bacon Wrapped Tenderloin
apple smoked bacon wrapped around miniature beef tenderloin, topped with a gorgonzola crust
$10
$8
Beef Tenderloin Sliders
herb crusted, baby arugula, topped with sweet onion aioli, served on a soft slider roll
$8
$5
Top Sirloin Wrapped Asparagus
asparagus tips wrapped in thinly sliced, pepper-crusted top sirloin topped with a gorgonzola crema
$5
$6
Beef Chimichurri Skewers
tender cuts of tenderloin, marinated in chimichurri sauce and grilled
$6
$6
Beef Teriyaki Skewers
tender cuts of tenderloin, seasoned with Cordrè's Chinese five-spice blend and finished with a sweet teriyaki glaze
$6
$5
Miniature Philly Cheesesteak Sliders
thinly sliced ribeye, sautéed peppers, and onions, melted American cheese, served on a lightly toasted slider roll
$5
$8
Beef Bruschetta
thinly sliced teras major, heirloom tomatoes, and arugula, topped on a sliced baguette, drizzled with a balsamic glaze
$8
$8.50
Mamá Marias Meatballs
handcrafted meatballs made with a mixture of ground beef, ground pork, and veal over roasted garlic mashed potatoes
$8.50
POULTRY
$6
Chicken & Waffle Bites
miniature Belgian waffles topped with crispy chicken and drizzled with a maple syrup glaze
$6
$6
Lemongrass Chicken Satay Skewer
served with charred pita and cucumber sauce
$6
$6
Teriyaki Chicken Skewers
tender cuts of chicken, seasoned with Cordrè's Chinese five-spice blend and finished with a sweet teriyaki glaze
$6
$6
Jerk Chicken Skewers
tender cuts of chicken, marinated in jerk seasoning and finished with a pineapple glaze
$6
$6
Chicken Chimichurri Skewers
tender cuts of chicken marinated in chimichurri sauce and grilled
$6
$6
Carolina Kickin’ Chicken Slider
miniature fried chicken cutlet, sweet slaw topped with Cordrè's Carolina’s kickin’ hot sauce drizzle
$6
$6
Waldorf Chicken Salad Poppers
Cordrè's traditional chicken salad folded with grapes and Granny Smith apples in a mini phyllo cup topped with a walnut crumble
$6
$6
Smoked Turkey Sliders
house smoked shredded turkey, sweet onions, simmered in zesty ragu sauce, topped with sage aioli, served on a soft slider bun
$6
$5
Bahn mi Chicken Sliders
Vietnamese grilled chicken in a sweet toasted roll with pickled vegetables, fresh cilantro and jalapeño
$5
PORK
$6
Ground Pork Stuffed Mushrooms
ground pork simmered in white wine, stuffed inside cremini mushrooms, and topped with toasted parmesan
$6
$6
Chili Glazed Pork Skewer
pork tenderloin seasoned with Cordrè's Chinese five-spice blend, grilled and glazed with a sweet chili glaze
$6
$6
Carolina Pork Sliders
smoked pulled pork, topped with slaw and a apple cider glaze
$6
$6
Swedish Meatballs
meatballs with herbs and spices, simmered in a creamy mushroom gravy
$6
$6
Chili Glazed Meatballs
meatballs with ginger and Cordrè's Chinese five-spice blend rolled in a sweet chili glaze
$6
$6
Meat & Potatoes
Swedish meatballs served on a bed of creamy garlic mashed potatoes topped with fresh herbs
$6
SEAFOOD
$21
Lobster and Spinach Crab Cakes
chunks of sweet lobster meat folded with lump crab and baby spinach, seared with corn hash and citrus aioli
$21
$7
Stuffed Mushrooms w/Lump Crab
cremini mushrooms stuffed with lump crab and baked in lemon, garlic, white wine, and butter
$7
$12
Maryland Crab Cakes
lump crab folded with lemon parsley and old bay with a citrus remoulade
$12
$6
Traditional Shrimp Cocktail
jumbo shrimp with spicy cocktail sauce
$6
$6
Mexican Shrimp Cocktail Shooters
jumbo shrimp in a spicy tomato jus with fresh avocado pico de gallo
$6
$6
Shrimp Ceviche
tender shrimp cooked in citrus juices, topped with cilantro, serrano chili, and pickled onions
$6
$6
Rosemary Scented Prawns
prawns served with heirloom bruschetta tomatoes on toast point
$6
$7
Smoked Salmon Wrapped Asparagus
gravlax filled with lemon dill crema and wrapped with tender asparagus tips
$7
$6
Sesame Tuna on Wonton Crisp
sesame-seared ahi tuna with hoisin glaze on a wonton crisp
$6
$12
Salmon Nachos
house smoked chili glazed salmon shredded over crispy tortilla chips topped with avocado pico drizzled with lime crema
$12
VEGETARIAN
*(V) Vegetarian
$6
Spanakopita
rich puff pastry filled with spinach and cheese served with zesty tzatziki
$6
$8
Spinach and Artichoke Fondu
wilted baby spinach and artichoke hearts folded with cream, smoked gouda, sharp cheddar, Romano and mozzarella served with toasted baguettes and chips
$8
$6
Mushroom Tart
rich phyllo filled with a blend of wild mushrooms, finished with port wine, thyme, and a light cream
$6
$6
Wild Mushroom Risotto Balls
blend of wild mushrooms folded with creamy risotto, formed into balls and crusted with bread crumbs
$6
$8
Vegetable Summer Rolls
seasonal vegetables rolled in rice paper and served with a peanut sauce
$8
$11
Fruit & Cheese Platter
robust, mildly flavored cheeses, pickled vegetables, fresh seasonal fruits, along with crackers and toasted baguettes (feeds a minimum of 25)
$11
$5
Melon & Feta Shooters
seasonal melons tossed in a citrus vinaigrette with lightly pepper crusted feta
$5
$5
Pimento Cheese Sliders
toasted brioche filled with traditional & jalapeno pimento cheese, and smoked gouda
$5
$6
Falafel
crispy falafel with traditional hummus and a roasted pepper & olive tapenade
$6
$5
Caprese Skewer
heirloom tomatoes and fresh mozzarella tossed in a basil pesto
$5
CHARCUTERIE
Contains beef and pork artisanal meats
Charcuterie Platter
chef's selection cured meats, domestic and international cheeses,fresh and dried fruit, olives accompanied by house spreads, crackers and olives accompanied by house spreads, crackers and toast points
10-20 ppl - $190 25-35 ppl - $375 35-50 ppl - $575
Cheese Board
blend of local and international cheeses, dried fruit, and olives accompanied by house spreads, crackers and olives accompanied by house spreads, crackers and toast points (VG)
10-20 ppl - $150 25-35 ppl - $275 35-50 ppl - $525
Please inquire about other menu options we have to offer that may not be listed in our sample menus.
Please note: service, labor and taxes are not included in the above pricing
**Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Steak and Salmon will be cooked to medium temperature unless requested otherwise.